In the warmer months, I love making huge fresh quinoa salads. This quinoa salad is a great salad to make on Sunday that will last you all week and take of the pressure of weekday cooking. It's also a great entertaining salad- bring it to a picnic, or a bbq and your friends will love you for brining a hearty salad option!
Ingredients:
Cooked quinoa
Red onion, sliced
Cherry tomatos, sliced
Feta cheese
Arugula
Red pepper flakes
Dressing:
1 tablespoon lemon juice
1 tablespoon dijon mustard
2 tablespoons olive oil
Salt and pepper to taste
(Or try drizzling your
hot pepper flake olive oil on top! With salt and pepper)
Enjoy!
Sky
Looks awesome!
ReplyDeleteWow! What a fresh and light lunch option ;)
ReplyDelete-Salmon Sally